Episode 5, travel with Societi Bistro head chef Stéfan Marais to the butcher, and learn how to judge a good fillet and sirloin.
Tags: Societ Bistro, Stéfan Marais, Restaurant, Cape Town, How-To, Meat, Butcher, Fillet, Sirloin, Beef, Cacod, Studios
1/07/2012
Societi Bistro - Meat Quality
Societi Bistro - Meat Quality Video Clips. Duration : 2.97 Mins.
Episode 5, travel with Societi Bistro head chef Stéfan Marais to the butcher, and learn how to judge a good fillet and sirloin.
Tags: Societ Bistro, Stéfan Marais, Restaurant, Cape Town, How-To, Meat, Butcher, Fillet, Sirloin, Beef, Cacod, Studios
Episode 5, travel with Societi Bistro head chef Stéfan Marais to the butcher, and learn how to judge a good fillet and sirloin.
Tags: Societ Bistro, Stéfan Marais, Restaurant, Cape Town, How-To, Meat, Butcher, Fillet, Sirloin, Beef, Cacod, Studios
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